Coronavirus - COVID-19

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COVID-19 is a viral infection caused by the SARS-CoV-2 coronavirus, a virus that normally affects animals but can also be transmitted to humans. It was first detected in the city of Wuhan (China) in December 2019.

Transmission between people occurs mainly through respiratory droplets expelled when talking, coughing or sneezing; also through direct contact with infected secretions from the nose, mouth or eyes, or by touching contaminated surfaces and then touching the face.

Symptoms and progression

The disease can present with a sore throat, cough, fatigue, fever and loss of smell or taste. In severe cases, it can cause breathing difficulties and pneumonia, especially in older people or those with heart disease, lung disease, diabetes or immune system disorders. Some people may experience persistent symptoms for weeks or months after infection (long COVID).

Omicron variant (B.1.1.529)

First detected in November 2021, the Omicron variant is characterised by a higher transmission capacity than previous variants, although it tends to cause milder symptoms. These mainly include a dry cough, sore throat, fatigue and fever. Loss of smell or taste is less common, but some cases are accompanied by night sweats. Severe cases continue to be more common in unvaccinated individuals or those with chronic conditions.

Diagnosis

Diagnosis is clinical and based on antigen testing. Confirmation is performed using molecular techniques (RT-PCR) and, where necessary, genetic sequencing of the virus to identify variants such as Omicron.

Treatment

Treatment is mainly based on symptom control and home isolation. Medical attention should be sought if shortness of breath, chest tightness, confusion or signs of severe infection appear.

Prevention and vaccines

Safe and effective vaccines have been developed that reduce the risk of infection and, in the event of infection, make the symptoms less severe. Vaccines may be based on attenuated viruses, viral proteins, or genetic sequences of SARS-CoV-2.

People who have been fully vaccinated can still contract post-vaccination infections and transmit the virus, but the risk of severe illness and hospitalisation is much lower. Recent studies show that those who are not vaccinated and have already had COVID-19 are more likely to be reinfected than those who have completed all recommended doses.

Links of interest:

World Health Organisation: WHO

Centres for Disease Control and Prevention: CDC

Ministry of Health, Consumer Affairs and Social Welfare: MSCBS

 
Bibliographic references
  1. WHO. Statement on the meeting of the International Health Regulations (2005) Emergency Committee regarding the outbreak of novel coronavirus (2019-nCoV). 23 January 2020.
  2. European Centre for Disease Prevention and Control. Cluster of pneumonia cases caused by a novel coronavirus, Wuhan, China; – 17 January 2020. ECDC: Stockholm; 2020.
  3. European Centre for Disease Prevention and Control. Criteria to initiate testing for 2019-nCoV. Laboratory testing of suspect cases of 2019 nCoV using RT-PCR.
  4. WHO. Global Surveillance for human infection with novel coronavirus (2019-nCoV). Interim guidance 21 January 2020. 
  5. WHO. Clinical management of severe acute respiratory infection when novel coronavirus (nCoV) infection is suspected. Interim guidance 12 January 2020.
  6. WHO. Laboratory testing for 2019 novel coronavirus (2019-nCoV) in suspected human cases. Interim guidance. 14 January 2020. 
  7. WHO. Infection prevention and control during health care when novel coronavirus (nCoV) infection is suspected. Interim guidance- January 2020.
  8. Siegel JD, Rhinehart E, Jackson M, Chiarello L, and the Healthcare Infection Control Practices Advisory Committee. 2007 Guideline for Isolation Precautions: Preventing Transmission of Infectious Agents in Healthcare Settings. Last update: July 2019.
  9. WHO. Home care for patients with suspected or confirmed COVID-19 and management of their contacts. WHO COVID-19
  10. UpToDate. COVID-19: Epidemiology, virology, and prevention
Author
Dr. Oscar Garcia-Esquirol
Copyright
© TeckelMedical 2026

Symptoms

    Tiredness / fatigue


    Loss of sense of taste


    Decreased sense of smell


    Cough


    Fever / Feel very hot

Symptoms to watch out for

High fever (102.2 ºF or more)
A feeling of shortness of breath
Difficulty breathing
History of immunodeficiency (HIV, Diabetes Mellitus, oncological disorders, long-term corticosteroid consumption).
Loss of sensibility and/or motility in limbs
Blurry vision
Chest pain
Excessive sweating

Self-care

Isolate the person at home for 7-10 days from the onset of symptoms.
Take over-the-counter pain relievers or anti-inflammatories.
Consult with your family doctor about the use of syrups or antitussive medications.
Relative rest, rest until symptoms subside.
Maintain a fluid intake of 6 - 8 cups per day.
Eat a balanced diet: increase consumption of fruits, vegetables, and white meats, and reduce consumption of fatty and fried foods.
Consult with your primary care physician regarding the prescription of antibiotics.